O'MALIN'S IRISH CREAM

O'Malin's Irish Cream image

Once you try this, you'll wonder why in the world you've been paying all that money at the liquor store for a mediocre Irish Cream when you can have world-class quality here for a fraction of the cost AND from a real Irishman.

Provided by slap yo momma

Categories World Cuisine Recipes European UK and Ireland Irish

Time P14DT10m

Yield 50

Number Of Ingredients 8

Ingredients

3 eggs
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) can evaporated milk
1 ½ cups high-quality Canadian blended whiskey, or more to taste
1 teaspoon vanilla extract
1 teaspoon coconut extract
1 teaspoon instant coffee granules
1 tablespoon chocolate syrup

Steps:

Combine eggs, sweetened condensed milk, evaporated milk, whiskey, vanilla extract, coconut extract, instant coffee granules, and chocolate syrup in a bowl; stir just enough to break the egg yolks into the mixture.
Pour the contents of the bowl into a blender; blend on High for 3 minutes.
Pour the blended mixture into a glass container with a tight-fitting lid. Refrigerate at least 2 weeks before serving.

Nutrition Facts : Calories 57.2 calories, Carbohydrate 5.2 g, Cholesterol 15.8 mg, Fat 1.5 g, Protein 1.5 g, SaturatedFat 0.8 g, Sodium 21.7 mg, Sugar 5.2 g