OLD-FASHIONED POTATO PANCAKES
Number Of Ingredients 7
Steps:
- Using blender or food processor, liquefy 3 1/2 cups of potatoes. Blend in the dry ingredients and eggs. Add the remaining 1/2 cup potatoes, blending or processing until chunks are quite small. Cook in Crisco on 375° griddle until crispy outside, tender inside, turning once. Serves 6 big appetites.
Nutrition Facts : Nutritional Facts Serves
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