OLD-FASHIONED DATE BALLS

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Old-Fashioned Date Balls image

When I was a kid, there was always a Christmas-y tin of date balls sitting around on our kitchen counter during the holidays. They were one of my favorite treats and I looked forward to

Provided by @MakeItYours

Number Of Ingredients 7

1/2 cup (1 stick) butter
3/4 cup white granulated sugar
8 ounces pitted dates, finely chopped
1 cup pecans, finely chopped
1 tsp vanilla extract
2 cups crisped rice cereal
Powdered sugar, for dusting or rolling

Steps:

  • Make sure the dates and pecans are chopped very fine - I recommend using a food processor. Do not use the pre-chopped dates with the coating on them that prevents them from being sticky, or your balls won't stick together.
  • In a saucepan over medium low heat, cook the butter, granulated sugar, and the dates until the sugar has fully dissolved.
  • Remove from heat and stir in the vanilla extract, pecans, and cereal. Use a non-stick spatula to combine everything. Let the mixture cool for several minutes.
  • Use your hands and form the mixture into 1-inch balls. Place the balls on parchment paper or a baking sheet. Dust lightly with powdered sugar (or you can roll them in a bowl of powdered sugar) and store in an airtight container.

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