OLD FASHIONED BAKED APPLES

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Old Fashioned Baked Apples image

Try serving this for breakfast, kids love them. They hit the spot as an evening treat too I like to use "release"non stick foil

Provided by Bergy

Categories     Breakfast

Time 1h25m

Yield 8 serving(s)

Number Of Ingredients 12

8 large rome apples, washed & cored
1/3 cup granola cereal
1/3 cup raisins
1/3 cup slivered almonds
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 fresh lemon rind, grated
2 tablespoons lemon juice
1/2 cup honey
1 cup apple juice
4 tablespoons butter
whipping cream, chilled or softly whipped

Steps:

  • Peel off one strip around the center of each apple.
  • Slice a thin piece off the bottom of each and place them almost touching in an oven proof dish.
  • Combine the granola,raisins, nuts,cinnamon nutmeg and lemon peel.
  • Toss to mix well.
  • Divide the filling among the centers of the apples, pack the filling down lightly.
  • In a saucepan combine the lemon juice, honey, apple juice& butter.
  • Bring to a bubbly simmer about 5 minutes.
  • Pour over the apples.
  • Cover with foil and bake 350F degrees for 30 minutes.
  • Uncover the apples and continue baking for about another 30 minutes, basting frequently with the juice.
  • Cool to almost room temp serve with the cream.

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