Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Fill a cocktail shaker with ice. Add the bourbon, sugar and bitters and shake well. Strain into 4 rocks glasses and top each with half a bottle of ale. Rub the rim of the glass with the orange peel and then add it to the drink along with a cherry if using.
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