This is great over ice cream, if you have any left by the time you get the ice cream in the bowl.
Provided by Barbara Eaton
Categories Chocolate Sauces
Time 2h5m
Number Of Ingredients 6
Steps:
- 1. Melt butter, chocolate and sugar over hot water in a double boiler.
- 2. Add salt and heavy cream.
- 3. Let cook for 2 hours (that is not a typo).
- 4. Just before serving, add vanilla.
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