OATMEAL CRISPIES

Oatmeal Crispies image

I got this recipe out of an old cookbook of my mothers. We like crispie cookies and this one is just the ticket. Cook time is per cookie sheet.

Provided by Jellyqueen

Time 20m

Yield 60 crispies

Number Of Ingredients 10

Ingredients

1 cup shortening
1 cup packed brown sugar
1 cup granulated sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups sifted all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
3 cups quick-cooking oats
1 cup chopped walnuts or 1 cup pecans

Steps:

Thoroughly cream shortening, brown sugar and granulated sugar.
Add eggs and vanilla and beat well.
Add sifted flour, salt, soda, oats and nuts.
Mix all well and drop by teaspoons full onto greased baking sheet.
Bake@ 350 degrees F for 10 minutes or until light brown.
You may make these up into rolls and wrap with wax paper and store in fridge.
Take out and cut 1/4" thick and cook.

Nutrition Facts : Calories 99.2, Fat 5.1, SaturatedFat 1.1, Cholesterol 7, Sodium 63.8, Carbohydrate 12.3, Fiber 0.6, Sugar 7, Protein 1.5

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