OATMEAL CHOCOLATE CHIP MUFFINS

Oatmeal Chocolate Chip Muffins image

Provided by ChocolateMousse

Time 40m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 10

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1 1/4 cups quick-cooking oats
1 1/4 cups milk
1 egg
1/2 cup vegetable oil
3/4 cup brown sugar, packed
3/4 cup semi-sweet chocolate chips
1 cup pecans, chopped
1 1/4 cups flour
4 teaspoons baking powder
1/2 teaspoon salt (optional)

Steps:

Combine oats & milk. Let stand for 15 minute while preparing rest of ingredients.
Stir together egg, oil, 1/2 Cup sugar, chocolate chips and 1/2 Cup pecans.
In a seperate bowl, combine flour, baking powder and salt.
After 15 minute is up, add oat mixture to egg mixture. Then add flour mixture just until moistened.
Fill muffin cups 2/3 full.
Sprinkle muffin tops with rest of brown sugar and pecans.
Bake at 400 for 20-25 min or until tests done.

Nutrition Facts : Calories 348.1, Fat 20.8, SaturatedFat 4.4, Cholesterol 19.1, Sodium 145.2, Carbohydrate 38.7, Fiber 2.7, Sugar 19.6, Protein 5.1