If you like Mr. Good Bars, you will love this homemade recipe. Its simple and easy.Use Guittard chocolate morsales they melt smoother. If you dont have a double boiler ,you can use a pot of boiling water and a bowl.
Provided by Maria Meringue
Categories Candy
Time 15m
Yield 3 pounds, 20-40 serving(s)
Number Of Ingredients 3
Steps:
- Line a 11 by 17 shallow tray with wax paper.
- Melt chocolate morsals in double boiler just below boiling.
- Stir in vanilla and peanuts, mix quickly.
- Pour mixture into lined tray and spread evenly.
- Put tray in fridge untill it sets.
- Break into pieces and store in a air tight container.
Nutrition Facts : Calories 243.3, Fat 17.1, SaturatedFat 6.9, Sodium 5.4, Carbohydrate 25, Fiber 3.2, Sugar 18.3, Protein 3.8
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