NUTTY FRUIT FREE GRANOLA

Nutty Fruit Free Granola image

I don't like fruit (weird I know!) so buying granola/museli is a bit hard. I was looking for a recipe that didn't include fruit and found one from Feasts and Fotos (http://feastsandfotos.wordpress.com/2008/11/04/homemade-granola/). I've adapted it a bit.

Provided by sunshinegirl

Categories Breakfast

Time 25m

Yield 1 7/8 L, 12-15 serving(s)

Number Of Ingredients 11

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Ingredients

2 cups old fashioned oats
1 cup unsweetened dried shredded coconut
1 cup slivered almonds
1/2 cup chopped walnuts
1/2 cup chopped pecans
1/2 cup unsalted sunflower seeds (approximate-I just throw in a hand full or two)
1/2-1 cup ecological no sugar corn flakes (optional)
1/4 cup vegetable oil
1/4 cup honey (I prefer acacia honey)
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract

Steps:

Preheat oven to 275F/135°C.
In a large bowl toss oatmeal, coconut, nuts, and sunflower seeds together.
In a separate bowl whisk together oil, honey, cinnamon, and vanilla.
Pour liquid mixture over oats and stir until everything is coated.
Pour mixture into a large rimmed baking sheet. I also cover the baking sheet with baking paper but it's not necessary if you have a non-stick pan.
Bake for approximately 20-25 minutes, stirring once or twice. Keep an eye on it so it doesn't burn.
Let it cool completely. Blend in cornflakes if using.
Store in an airtight container.

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