Toasted walnuts give this rice and stuffing combo a deliciously nutty flavor while the tomato vinaigrette adds a little tanginess.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Bring water, dressing and butter to boil in saucepan.
- Stir in stuffing mix; cover. Remove from heat; let stand 5 min.
- Fluff with fork. Stir in rice and nuts.
Nutrition Facts : Calories 310, Fat 11 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 590 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 7 g
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