NOVA SCOTIA DONAIRS
Make and share this Nova Scotia Donairs recipe from Food.com.
Provided by Tonkcats
Categories Meat
Yield 1 serving(s)
Number Of Ingredients 13
Steps:
- Mix well loaf ingredients and shape into 1 or 2 loaves.
- Bake on broiler pan or cake rack on cookie sheet at 300 degrees for 1 1/2 hours and cool.
- Slice very thin and warm before using (heat in frypan). This can also be frozen and used any time. Method: Run water over Lebanese bread and fry in pan with a little oil.
- Spread with sauce and add meat, finely chopped onion, chopped tomato and lettuce.
Nutrition Facts : Calories 5992.9, Fat 283.3, SaturatedFat 111.2, Cholesterol 1591.7, Sodium 2568, Carbohydrate 333.9, Fiber 8.5, Sugar 253.1, Protein 501.6
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