NORWEGIAN APPLE MUFFINS
From The Joy of Muffins - The International Muffin Cook Book. Here's what the intro to this recipe says: Norwegian eplepai or apple pie, the inspiration for these delicious muffins, is baked full of tart apples, cinnamon, and walnuts. We added cranberries, popular throughout Scandinavia, for extra taste appeal.
Provided by Vicki Butts (lazyme)
Categories Muffins
Time 35m
Number Of Ingredients 13
Steps:
- 1. Combine brown sugar, flour, oatmeal, spices, soda, baking powder, and nuts in a large bowl.
- 2. Mix eggs, milk, applesauce, melted butter, and cranberries together.
- 3. Pour egg mixture into well in center of dry ingredients and mix quickly. Fill muffin pans three-quarters full and bake.
- 4. Bake at 375 degrees 20 minutes.
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