NORWEGIAN ALMOND BARS

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Make and share this Norwegian Almond Bars recipe from Food.com.

Provided by Debbie R.

Categories     Bar Cookie

Time 35m

Yield 48 bars

Number Of Ingredients 12

2 cups flour
1 teaspoon baking powder
1 teaspoon salt
3/4 cup butter, softened
3/4 cup sugar
1/2 cup instant potato flakes
8 ounces almond paste
1 1/4 cups confectioners' sugar
1/2 cup water
1 egg
1 teaspoon cinnamon
1/2 teaspoon cardamom

Steps:

  • Combine everything for the crust. Blend with a mixer until particles are fine. Press half of it in an ungreased 13x9 pan.
  • Combine everything for the filling, Spread over the crust. Sprinkle with remaining crust mixture.
  • Bake at 375 for 25 - 30 minutes. Cool; cut into bars.

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