NOODLES AND WATERMELON

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Noodles and Watermelon image

We had this at my Grandmother's house. She's from Germany. If you like salt on your watermelon you'll like this.

Provided by Shrike0064

Categories     Main Dishes     Dumpling Recipes

Time 25m

Yield 12

Number Of Ingredients 8

2 cups all-purpose flour
¾ cup milk
4 teaspoons baking powder
½ teaspoon salt
1 tablespoon bacon grease
1 cup water
salt to taste
1 large watermelon, sliced into wedges

Steps:

  • Combine flour, milk, baking powder, and 1/2 teaspoon salt together in a bowl until dough is well mixed.
  • Melt bacon grease in a skillet over medium heat; add water and salt to taste.
  • Form dough into 2x3/4-inch rectangles. Place dough rectangles in the bacon grease mixture, leaving a small space between each. Cover skillet with a tight-fitting lid; steam and fry until dumplings are browned, 10 to 15 minutes. Serve dumplings with sliced watermelon.

Nutrition Facts : Calories 309.3 calories, Carbohydrate 73.7 g, Cholesterol 1.2 mg, Fat 1.6 g, Fiber 3.6 g, Protein 7.2 g, SaturatedFat 0.3 g, Sodium 274.2 mg, Sugar 47.3 g

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