NO-BUTTER TAHINI COOKIES
Amazing oatmeal, chocolate chip, no-butter tahini cookies. I prefer them baked but you can serve these unbaked as well.
Provided by IK
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 30m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Mix together oats, dark chocolate chips, honey, tahini, sunflower seeds, vanilla, and sea salt in a large bowl. Scoop dough onto prepared baking sheets.
- Bake in the preheated oven until edges are golden, 10 to 12 minutes. Let cool for 10 minutes before transferring to a wire rack.
Nutrition Facts : Calories 106 calories, Carbohydrate 15 g, Fat 5 g, Fiber 1.2 g, Protein 2.3 g, SaturatedFat 1.3 g, Sodium 39.8 mg, Sugar 5.9 g
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