NO BAKE EGGNOG PIE

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No Bake Eggnog Pie image

No Bake Eggnog Pie is an easy dessert that requires just four ingredients. Creamy, dreamy, and made with a graham cracker crust!

Provided by @MakeItYours

Number Of Ingredients 5

1 (3.4 ounce) box instant vanilla pudding mix
1¼ cup eggnog
1 (8 ounce) container frozen whipped topping, such as CoolWhip ((thawed))
½ teaspoon ground nutmeg
1 9-inch prepared graham cracker pie crust ((I used a store-bought crust))

Steps:

  • In a large bowl, beat pudding mix and eggnog with an electric hand mixer or stand mixer with fitted paddle attachment until smooth and slightly thickened, about 2 minutes.
  • Gently fold in whipped topping and nutmeg. Pour evenly into prepared pie crust. Cover and refrigerate for at least four hours, or until firm.
  • When ready to serve, garnish with additional whipped topping and a dusting of nutmeg, if desired.

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