NILLA APPLE CRISP

NILLA Apple Crisp image

A classic dessert you can feel good about: fresh and warm apples, cinnamon and sweet crumbs o' Nilla Wafers. All the flavors and crunch you love, but made over smart...read more

Provided by @MakeItYours

Number Of Ingredients 7

Ingredients

4large Granny Smith apples (2 lb.), peeled, thinly sliced
1/2cup packed brown sugar, divided
2tsp. ground cinnamon, divided
1/3cup old-fashioned or quick-cooking oats
1/4cup cold margarine
25 Reduced Fat NILLA Wafers, crushed
1-1/2cups thawed COOL WHIP LITE Whipped Topping

Steps:

HEAT oven to 350°F.
TOSS apples with 1/4 cup sugar and 1 tsp. cinnamon. Spoon into 8- or 9-inch square baking dish.
COMBINE oats, remaining sugar and cinnamon in medium bowl. Cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in wafer crumbs; sprinkle over apples.
BAKE 30 to 35 min. or until apples are tender. Serve topped with COOL WHIP.

*** Explore more NILLA Apple Crisp Recipes »

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