A staple in our home. My kids and husband request this often! It goes well with spicy shrimp, Cajun-spiced halibut, or by itself with tortilla chips!
Provided by Iluv2cook
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Mango Salsa Recipes
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- Stir the mango, red bell pepper, jalapeno pepper, green onion, lime zest, lime juice, vinegar, olive oil, salt and pepper together in a bowl. Refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 67 calories, Carbohydrate 9.7 g, Fat 3.6 g, Fiber 1.7 g, Protein 0.6 g, SaturatedFat 0.5 g, Sodium 2.8 mg, Sugar 6.7 g
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