Make and share this New Potato Hash recipe from Food.com.
Provided by Dancer
Categories Potato
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Chop the potatoes coarsely.
- In a saute pan heat the peanut oil and cook the potatoes with salt and pepper for 4 to 5 minutes or until golden brown; set aside.
- In another pan, heat the olive oil and cook the onion over medium heat for 10 minutes or until golden brown.
- Stir the onion into the potatoes and sprinkle with parsley.
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