NEVER FAIL MAPLE SYRUP
The best compliment to pancakes made from scratch is homemade syrup. Yumm!
Provided by Beverly Moore
Categories Other Breakfast
Number Of Ingredients 5
Steps:
- 1. Stir together syrup, sugar, water and salt in saucepan and slowly bring to a boil, stirring occasionally.
- 2. Let boil 5 minutes. Add maple flavor.
- 3. Makes about a pint.
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