NEVER FAIL DUMPLINGS
Steps:
- Mix egg and milk, add dry ingredients and the cubed bread. Make 1 oblong dumpling, about 8 inches. Let Rise one hour under a covered pan. Put in boiling water and boil 10 minutes in a covered pan. Turn over and boil another 10 minutes or little less. remove from water and cut with a string or a knife into slices for serving.
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #main-dish #soups-stews #easy #dietary
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