NEENISH TARTS

Neenish Tarts image

Make and share this Neenish Tarts recipe from Food.com.

Provided by Missy Wombat

Categories Dessert

Time 55m

Yield 1 batch

Number Of Ingredients 10

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Ingredients

4 ounces butter
4 ounces sugar
1 egg
8 ounces flour
1 teaspoon baking powder
1/8 teaspoon salt
4 tablespoons butter
4 tablespoons icing sugar
4 tablespoons sweetened condensed milk
2 tablespoons lemon juice

Steps:

Turn the oven on to 350 deg F.
Cream the butter and sugar, add egg and beat well.
Mix in sifted dry ingredients.
Knead well.
Roll out and line patty tins, prick and bake about 10-15 minutes.
When cold, fill with the filling.
Filling: Soften the butter, add the sifted icing sugar, condensed milk and lemon juice.
When set, ice half the top with white icing and half with chocolate icing.

Nutrition Facts : Calories 3184.4, Fat 151.8, SaturatedFat 93.6, Cholesterol 578, Sodium 2045.1, Carbohydrate 427.5, Fiber 6.2, Sugar 250.4, Protein 37.3

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