NECTARINE CUSTARD PIE

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Nectarine Custard Pie image

This is a delicious and simple custard pie to make. You can make it with ripe or not so ripe nectarines. It's fantastic either way!

Provided by Sarah Farrand

Categories     Fruit Desserts

Time 55m

Number Of Ingredients 7

1 refrigerated pie crust
3/4 c buttermilk
3/4 c sugar
2 eggs
1/4 c all purpose flour
1/8 tsp salt
4 c chopped nectarines

Steps:

  • 1. Preheat oven to 425 degrees.
  • 2. Whisk together (by hand works great) buttermilk, sugar, eggs, flour, and salt until smooth.
  • 3. Put the pie crust into a 9" pie plate. Spread the chopped nectarines in the crust. Pour buttermilk mixture over them.
  • 4. Bake 40 minutes or until just set, covering crust edges if over-browning. Cool completely. Serve with Redi-Whip if desired.

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