NEAPOLITAN DAIRY-FREE MILKSHAKE RECIPE BY TASTY
Here's what you need: frozen bananas, dairy-free vanilla ice cream, dairy-free milk, ice cube, strawberry, cocoa powder
Provided by Tiffany Lo
Categories Desserts
Time 30m
Yield 2 servings
Number Of Ingredients 6
Steps:
- In a blender, combine frozen bananas, dairy-free vanilla ice cream, dairy-free milk, and ice cubes.
- Blend until combined.
- Evenly distribute mixture into 3 cups, rough ¾ cup (200 ml) each. Set one cup to the side.
- Add one mixture back in the blender and add strawberries. Mix until well blended and set aside.
- Add the last mixture in the blender and add cocoa powder. Mix until well blended and set aside.
- In a cup, pour chocolate mixture first. Using a spoon, pour the strawberry mixture onto the spoon and spread it around the glass. Using a spoon, pour the vanilla mixture on top.
- Enjoy!
Nutrition Facts : Calories 206 calories, Carbohydrate 46 grams, Fat 3 grams, Fiber 6 grams, Protein 3 grams, Sugar 24 grams
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