NAN'S ZIPPY CALIFORNIA DILL DIP

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Nan's Zippy California Dill Dip image

This recipe evolved from what has been one of my favorites since my girlhood days. If there are any leftovers a big dollop is also very tasty on a baked potato or an omelette or in a bowl of tomato soup. Prep time noted doesn't include chilling time.

Provided by nanpie

Categories     Egg Free

Time 5m

Yield 2 cups

Number Of Ingredients 4

1 (16 ounce) container sour cream
1 (2 ounce) packet onion soup mix
1/2-1 teaspoon texas pete's or frank's hot sauce
1 tablespoon dill

Steps:

  • Thoroughly mix all ingredients in medium bowl.
  • Cover and chill at least 2 hours.
  • Stir again before serving with raw veggies and/or rippled potato chips.

Nutrition Facts : Calories 598.7, Fat 51.6, SaturatedFat 31.3, Cholesterol 106.7, Sodium 2452.6, Carbohydrate 27.5, Fiber 1.9, Sugar 6, Protein 9.7

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