NAN'S EASY & NEVER FAIL BISCUITS
Heaven knows that I can't make a biscuit. But whenever my mother-in-law gave me this recipe, she said that there was no way that I couldn't make these!! She was right. I made them on the first try & they were delicious!!
Provided by Hope Bolen
Categories Biscuits
Time 1h
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 400', Mix all ingredients until it forms a ball in your container. Turn the dough onto a floured surface. Knead the dough 6 to 7 times. Roll out with a floured rolling pin and cut into biscuits. (I use a small drinking glass)
- 2. Place biscuits onto a lightly greased cookie sheet and bake approximatley for 10 minutes or until golden brown.
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