MY SIGNATURE CHICKEN SANDWICH
We were really surprised at how much we enjoyed this sandwich. It was warm, gooey, and had a nice crisp from the bacon. The melted Swiss cheese and bacon combo with really yummy with a big hearty chicken breast. We were leery of no condiments but dipping this sandwich in BBQ sauce was really the perfect touch. It's so satisfying...
Provided by Linda Smith
Categories Sandwiches
Time 40m
Number Of Ingredients 5
Steps:
- 1. Cook chicken breast and bacon until done.
- 2. To assemble the sandwich, butter one side of each slice of Texas Toast.
- 3. Place buttered side of one piece of Texas Toast onto a pan. Place chicken breast on top.
- 4. Next, add the 2 Swiss cheese and 3 pieces of crisp bacon.
- 5. Finally, the second piece of Texas Toast (buttered side up).
- 6. Grill until toast is brown on both sides and cheese is melted. Serve with BBQ sauce on the side.
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