MY FAVORITE GUACAMOLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



My Favorite Guacamole image

I've been making this guacamole dip for years! It is the best I've tried and everyone is always asking me for the recipe.

Provided by Kim D.

Categories     Mexican

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 4

2 medium avocados, peeled and seeded
1/2 can Ro-Tel tomatoes
1 (3 ounce) package cream cheese, softened
1 teaspoon garlic salt

Steps:

  • Mix all ingredients together and serve immediately with restaurant style tortilla chips.
  • NOTE: If not eating right away, place seeds in dip to help guacamole from turning brown.
  • Also, place a piece of plastic wrap across the top of the guacamole, mashing it in to touch the top layer of guacamole.
  • When you peel the plastic wrap off, it will take away anything that has turned a little brown.

Nutrition Facts : Calories 116.8, Fat 11, SaturatedFat 3.1, Cholesterol 11.7, Sodium 37.7, Carbohydrate 4.7, Fiber 3.4, Sugar 0.7, Protein 1.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #for-1-or-2     #low-protein     #5-ingredients-or-less     #appetizers     #mexican     #easy     #dips     #dietary     #low-sodium     #low-carb     #low-in-something     #number-of-servings     #3-steps-or-less