~ MY AWESOME RIBS ~

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~ My Awesome Ribs ~ image

This is my very own recipe, that my family has enjoyed for years. I added the spicy ketchup this time, but you can use all regular if you don't like heat. They're not what I would call hot though. Just right. All I know is everyone loves em! Enjoy!

Provided by Cassie * @1lovetocook1x

Categories     Pork

Number Of Ingredients 13

4 pound(s) country ribs
water - to cover ribs with 1 tablespoon salt
1 cup(s) honey
3 clove(s) garlic, minced
1 medium onion, chopped
1 cup(s) ketchup
1/2 cup(s) sriracha ketchup or use all regular ketchup if you don't like spicy
1 teaspoon(s) mustard
1 teaspoon(s) pepper
1 teaspoon(s) each - paprika & chili powder
1/2 teaspoon(s) salt
2 1/2 tablespoon(s) worcestershire sauce
3 tablespoon(s) a-1 steak sauce

Steps:

  • In a dutch oven, add ribs and just cover with water and add salt. Boil for 20 minutes and drain. Add to a 3 quart roaster or baking dish. Set aside.
  • Make sauce : Add all other ingredients , combine well and cook for 10 - 15 minutes.Stirring occasionally. Preheat oven to 350 degree F.
  • Pour the sauce evenly over the ribs. Cover with foil and bake for 50 - 55 minutes or until tender. Remove foil and bake another 10 minutes.
  • Serve hot. Yum! Finger lickin good!

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