With all the high fructose sugar in most bought barbecue sauces, it's best to make your own. Use this barbecue sauce in barbecue sandwichs or slice some tofu and slather it on and bake it in the oven. MVC coming from My Vegan Cookbook's blog.
Provided by Sharon123
Categories Sauces
Time 25m
Yield 1 cup
Number Of Ingredients 13
Steps:
- Bring to a boil and simmer on low for 15 minutes.
Nutrition Facts : Calories 155.3, Fat 1.5, SaturatedFat 0.2, Sodium 1454.5, Carbohydrate 34.8, Fiber 5.6, Sugar 23.9, Protein 4.9
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Check it out »#weeknight #occasion #hidden-valley-ranch
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