MUSTARD-GRILLED ITALIAN SAUSAGE SANDWICHES

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Mustard-Grilled Italian Sausage Sandwiches image

Make and share this Mustard-Grilled Italian Sausage Sandwiches recipe from Food.com.

Provided by loof751

Categories     Lunch/Snacks

Time 38m

Yield 6 serving(s)

Number Of Ingredients 7

1 medium onion
1 medium red apple
1 tablespoon olive oil
1/3 cup Dijon mustard
1 teaspoon oregano
6 fresh Italian sausages
6 bratwurst sandwich buns

Steps:

  • Slice the onion thinly and separate into rings. Core the apple and slice thinly. Mix mustard and oregano together. Prick sausages in several places with a fork.
  • In a medium bowl toss the onions, apple, and olive oil. Fold a 36x18" sheet of heavy foil in half. Place onion/apple mixture on the foil. Fold edges together and crimp to seal.
  • Heat the grill to medium heat (direct). Place foil packet on grill; close and grill for 10 minutes.
  • Add sausages to the grill rack (leave the foil packet on). Brush with mustard mix. Grill 16-18 minutes, until no longer pink, turning occasionally and brushing with mustard mix.
  • Serve sausages in the buns, topped with the onion/apple mixture.

Nutrition Facts : Calories 457.9, Fat 27.4, SaturatedFat 8.8, Cholesterol 47.3, Sodium 1365.7, Carbohydrate 31.5, Fiber 2.5, Sugar 7.5, Protein 20.8

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