MUSTARD-GLAZED CARROTS

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Mustard-Glazed Carrots image

Honey mustard and fresh herbs boost the flavor of naturally sweet carrots in this delicious Healthy Living side dish.

Provided by My Food and Family

Categories     Home

Time 15m

Yield Makes 4 servings.

Number Of Ingredients 4

1 pkg. (10 oz.) frozen baby carrots
2 Tbsp. GREY POUPON Savory Honey Mustard
1 Tbsp. chopped fresh dill or parsley
1 Tbsp. margarine or butter, melted

Steps:

  • Cook carrots as directed on package.
  • Meanwhile, mix remaining ingredients until well blended.
  • Drain carrots; place in medium bowl. Add mustard mixture; toss to coat.

Nutrition Facts : Calories 70, Fat 3.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g

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