MUSTARD AND BOURBON MARINADE

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Mustard and Bourbon Marinade image

Make and share this Mustard and Bourbon Marinade recipe from Food.com.

Provided by Jim Bob Cooker

Categories     Meat

Time 15m

Yield 4-6 pounds of meat

Number Of Ingredients 6

1/2 cup brown sugar
1/2 cup Dijon mustard
1/4 cup Bourbon
1/4 cup soy sauce
2 teaspoons Worcestershire sauce
1/3 cup green onion, chopped

Steps:

  • In bowl, stir together brown sugar, mustard, bourbon, soy sauce, Worcestershire sauce, and green onion.
  • Use marinade to marinate shrimp or scallops, covered, at room temperature for 1 hour, or beef, chicken, or pork, covered and chilled overnight.
  • Baste shellfish or meat with marinade as it is grilled.

Nutrition Facts : Calories 182, Fat 1.3, SaturatedFat 0.1, Sodium 1395.7, Carbohydrate 30.8, Fiber 1.4, Sugar 27.7, Protein 3.4

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