Make and share this Mushroom Gravy recipe from Food.com.
Provided by Chef 709802
Categories Sauces
Time 50m
Yield 2 Cups each, 6 serving(s)
Number Of Ingredients 6
Steps:
- Sautee the mushrooms in the margarine in a saucepan over rmedium heat. Add flour and stir until smooth. Cook 1 minute stirring constantly. Gradually stir in the chicken broth, keep stirring until thickened and bubbly. Stir in salt and pepper.
Nutrition Facts : Calories 54.8, Fat 4.1, SaturatedFat 0.9, Sodium 218.4, Carbohydrate 2.9, Fiber 0.3, Sugar 0.6, Protein 1.9
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