MUSHROOM AND BLACK BEAN BURRITOS
Categories Bean Mushroom Onion Sauté Low Fat Vegetarian Bell Pepper Winter Healthy Tomatillo Cilantro Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 12
Steps:
- Heat 1 tablespoon oil in large nonstick skillet over medium-high heat. Add next 3 ingredients; sauté until onions are brown, about 20 minutes. Add remaining oil and all mushrooms; sauté 5 minutes. Stir in chili powder. Sauté until juices evaporate, about 5 minutes. Add beans and salsa; sauté 3 minutes. Stir in cilantro. Season with salt and pepper.
- Meanwhile, preheat oven to 350°F. Wrap tortillas in foil; heat in oven 15 minutes. Place 1 tortilla on each of 6 plates. Spoon mushroom mixture down center of each tortilla, dividing equally. Sprinkle each with 1 tablespoon goat cheese. Fold short ends of tortilla over filling. Roll up, enclosing filling.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #beans #eggs-dairy #vegetables #mexican #oven #microwave #potluck #dinner-party #finger-food #holiday-event #vegetarian #grains #cheese #stove-top #dietary #spicy #one-dish-meal #comfort-food #black-beans #mushrooms #pasta-rice-and-grains #onions #peppers #taste-mood #to-go #equipment #presentation #served-hot #4-hours-or-less
You'll also love