MUD PIE I

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mud Pie I image

Oooo yeah... yummmy.

Provided by Christine L.

Categories     Desserts     Pies     Chocolate Pie Recipes

Yield 8

Number Of Ingredients 11

1 cup white sugar
½ cup butter, melted
1 teaspoon vanilla extract
¼ teaspoon salt
2 eggs
⅓ cup unsweetened cocoa powder
1 ½ cups all-purpose flour
1 cup chopped walnuts
¼ cup hot fudge topping
1 cup heavy whipping cream
2 tablespoons confectioners' sugar

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a pie plate well.
  • Combine sugar and butter or margarine in a mixing bowl. Blend in vanilla, salt, and beaten eggs. Stir in flour and cocoa . Stir in nuts. Pour mixture into pan.
  • Bake 25 minutes, or until toothpick inserted halfway between center and edge comes out clean. Immediately prick holes in pie; spread fudge sauce over top. Cool.
  • Beat cold whipping cream and confectioners' sugar in a chilled bowl until peaks form; spread over fudge sauce. Drizzle pie with additional fudge sauce. Refrigerate.

Nutrition Facts : Calories 554.7 calories, Carbohydrate 56.2 g, Cholesterol 117.8 mg, Fat 35.2 g, Fiber 3.1 g, Protein 7.9 g, SaturatedFat 16.3 g, Sodium 211.3 mg, Sugar 32.2 g

There are no comments yet!