MR. DELL'S ORIGINAL POTATO CASSEROLE
I've made this casserole for years. I'll try another one and always go back to this one!
Provided by Diane Springs
Categories Breakfast Casseroles
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350. Pour 1/2 stick of melted butter, or 1/4 cup, into 9 x 12 baking dish. Add 1/2 package, or 5 cups, of frozen hash browns.
- 2. Mix soup, dip and milk in separate bowl and pour half over hash browns. Sprinkle 1 cup grated cheese on top.
- 3. Add remainder of hash browns and rest of the soup mixture on top. Sprinkle with remaining cheese and THEN, cover with crushed Corn Flakes.
- 4. Drizzle 2 TB melted butter over the Corn Flakes.
- 5. Bake for 60 minutes. "For food safety and quality purposes, this product must be cooked to a minimum internal temperature of 180 degrees prior to eating, without overcooking.
- 6. FYI....if you don't have French Onion Dip, you can use 12 oz sour cream and 1/2 cup chopped green onions.
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