MOZZARELLA WITH TOMATO & CHILLI SALSA

Mozzarella with tomato & chilli salsa image

Perk up mozzarella and tomato salad with chilli salsa

Provided by Merrilees Parker

Categories Buffet, Dinner, Lunch, Main course, Side dish, Snack, Starter, Supper

Time 20m

Number Of Ingredients 8

Ingredients

2 x 125g balls buffalo mozzarella
5 ripe plum tomatoes , seeded and roughly chopped
1 red chilli , seeded and finely chopped
1 small red onion , very finely chopped
sundried tomato paste
2 tbsp chopped fresh flat leaf parsley
1 tbsp lime juice
3 tbsp extra-virgin olive oil , plus extra for drizzling

Steps:

Slice the mozzarella and arrange in slightly overlapping circles on a wooden board or serving platter. Put all the other ingredients in a mixing bowl, season and mix thoroughly. Just before serving, spoon the salsa over the mozzarella and drizzle with a little extra olive oil.

Nutrition Facts : Calories 147 calories, Fat 12 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 3 grams carbohydrates, Fiber 1 grams fiber, Protein 8 grams protein, Sodium 0.52 milligram of sodium