MOZZARELLA & PARMESAN HOT DIP

Mozzarella & Parmesan Hot Dip image

Give your guests a warm welcome with this delicious hot cheese dip. We added mayo to a blend of mozzarella and Parmesan cheeses to make it extra creamy.

Provided by My Food and Family

Time 25m

Yield 22 servings, 2 Tbsp. each

Number Of Ingredients 5

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1-1/2 cups KRAFT Shredded Italian* Low-Moisture Mozzarella-Parmesan Cheese Blend
1/3 cup KRAFT Real Mayo
1/3 cup chopped roasted red peppers
2 Tbsp. chopped walnuts, toasted

Steps:

Heat oven to 350°F.
Mix all ingredients except nuts until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.
Bake 15 min. or until heated through, stirring after 8 min.
Sprinkle with nuts.

Nutrition Facts : Calories 90, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g