MOTHER'S GOLD BRICK CANDY

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MOTHER'S GOLD BRICK CANDY image

Categories     Candy     Chocolate     Dessert     Christmas

Yield 30+ pieces

Number Of Ingredients 6

5 cups sugar
1 stick of butter (not margarine)
1 large can or 2 medium cans evaporated milk
2 packages chocolate chips
1 large package marshmallows
1 quart pecans

Steps:

  • In heavy boiler bring sugar, butter, and milk to a boil. Boil hard for 7 minutes. Take off heat and stir in chocolate chips and marshmallows. Beat until thick. Stir in pecans. Pour onto wax paper and spread to 1 inch or less thickness. Let cool. Cut into small squares.

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