My aunts make this cheese ball whenever we have family gatherings, they'd be in big trouble if they didn't!! Super easy to make, and it's gone before you know it!!
Provided by hockey_mom
Categories Spreads
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix French onion soup mix with container of Sour cream.
- Mix 1 cup of dip (above mixture), and cream cheese. Use beaters to make smooth.
- Add old cheese and Cracker crumbs. Mix well.
- Seperate into balls.
- Roll each ball in chopped nuts.
- Wrap in tin foil.
- Chill in fridge or freezer.
- Makes 2 large balls or 4 small balls.
Nutrition Facts : Calories 978.6, Fat 82.3, SaturatedFat 41, Cholesterol 163.3, Sodium 1819.8, Carbohydrate 34.5, Fiber 3, Sugar 3, Protein 30.8
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