MOROCCAN ORANGE SALAD

Moroccan Orange Salad image

This is not just about a salad with oranges, but the colour of the salad is from a combination of beautiful orange foods. Enjoy!

Provided by Nif_H

Categories Oranges

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

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Ingredients

3 oranges, peeled and sliced crosswise
1/2 cantaloupe, thinly sliced
2 cups carrots, shredded
2 tablespoons olive oil
2 tablespoons balsamic vinegar
1/2 lemon, juice of
2 teaspoons Dijon mustard
2 tablespoons chopped of fresh mint

Steps:

Divide oranges, cantaloupe and carrots and among 6 salad plates.
In a small bowl, whisk together oil, vinegar, lemon juice, mustard and mint.
Drizzle over salads.

Nutrition Facts : Calories 104.2, Fat 4.8, SaturatedFat 0.7, Sodium 52, Carbohydrate 15.6, Fiber 3.2, Sugar 11.6, Protein 1.5

*** Explore more Moroccan Orange Salad Recipes »

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