MONSTER COOKIES RECIPE BY TASTY
Here's what you need: salted butter, peanut butter, granulated sugar, light brown sugar, vanilla extract, large eggs, baking soda, kosher salt, all purpose flour, rolled oats, mini M&M's
Provided by Fergie Thuringer
Categories Desserts
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350* F. Then, in a large bowl or stand mixer, cream together butter and peanut butter until combined.
- Then add in both sugars and cream together until fluffy.
- Slowly add in the eggs and vanilla until combined.
- Scrape down the bowl, then add salt and baking soda. Mix well. Then, slowly incorporate flour until combined.
- Fold in oats with a spatula or wooden spoon. Then, fold in mini M&M's.
- Cover dough and chill for 30 minutes.
- Then, scoop dough onto parchment lined baking sheets.
- Press down the tops of the dough balls slightly with the back of a spatula. Then, bake for 10 to 12 minutes until golden-brown.
- Put cookies onto a wire rack to cool completely.
- Serve.
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