MONSTER COOKIES FROM KARO®

Monster Cookies from Karo® image

Soft and chewy...you'll get monstrous compliments on these cookies.

Provided by Karo Corn Syrup

Categories Trusted Brands: Recipes and Tips ARGO®, KARO®, FLEISCHMANN'S®

Time 35m

Yield 60

Number Of Ingredients 13

Ingredients

3 cups quick cooking oats (not instant)
½ cup all-purpose flour
2 teaspoons baking soda
1 cup butter or margarine, softened
1 cup brown sugar
1 cup sugar
1 ⅓ cups creamy peanut butter
2 eggs
¼ cup Karo® Light or Dark Corn Syrup
2 teaspoons Spice Islands® Pure Vanilla Extract
2 cups semi-sweet chocolate chips
1 cup candy-coated chocolate pieces
1 cup raisins

Steps:

Preheat oven to 350 degrees F.
Combine quick oats, flour and baking soda in a medium bowl; set aside.
Cream butter and sugars in a large mixing bowl. Add peanut butter and mix well. Mix in eggs, corn syrup and vanilla until well blended. Stir in oat mixture. Fold in chocolate chips, candies and raisins.
Drop 1-1/2 inch mounds onto ungreased cookie sheet and bake for 12 to 15 minutes until cookies are just set. Cool on wire rack for 5 minutes and then remove from pans.

Nutrition Facts : Calories 163.3 calories, Carbohydrate 20.2 g, Cholesterol 14.8 mg, Fat 8.8 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 4.1 g, Sodium 99.4 mg, Sugar 14.4 g