MONKEY BREAD III
This recipe for cinnamon-and-sugary pull-apart bread delivers a quick, yummy treat the kids will love.
Provided by Betty Shell
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 40m
Yield 12
Number Of Ingredients 5
Steps:
- Sprinkle nuts in bottom of a greased Bundt pan.
- Mix cinnamon and sugar together. Cut biscuits into fourths, and roll each piece in the cinnamon and sugar mixture. Layer biscuits in pan.
- Melt butter or margarine, and dissolve the remainder of the sugar mixture in it. Spoon over biscuits.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 35 minutes. Turn out onto a platter, and serve.
Nutrition Facts : Calories 501.1 calories, Carbohydrate 64.1 g, Cholesterol 0.8 mg, Fat 25.5 g, Fiber 2.4 g, Protein 6.6 g, SaturatedFat 4.8 g, Sodium 926.9 mg, Sugar 31.7 g
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