MOM'S TOSTADA SAUCE

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Make and share this Mom's Tostada Sauce recipe from Food.com.

Provided by LoriDe

Categories     Sauces

Time 15m

Yield 3 cups

Number Of Ingredients 6

1 (16 ounce) can whole tomatoes
8 ounces tomato sauce
1/3 cup finely chopped onion
1/2 teaspoon salt (to taste)
1/4 teaspoon pepper (to taste)
1 teaspoon oregano

Steps:

  • Combine well in large bowl until tomatoes are in fine bits (I prefer to use my hands).
  • Refrigerate 3-4 hours to allow flavors to mix.
  • Pour over tostada and sprinkle with parmesan cheese.

Nutrition Facts : Calories 62, Fat 0.5, SaturatedFat 0.1, Sodium 795.6, Carbohydrate 14, Fiber 3.4, Sugar 8.3, Protein 2.6

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