MOM'S OATMEAL MACAROONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



MOM'S OATMEAL MACAROONS image

Categories     Cookies     Bake     Quick & Easy     Low Sodium

Yield 20-24 cookies

Number Of Ingredients 12

1 cup butter flavored crisco
1 cup light brown sugar
1 cup white sugar
1/4 cup all purpose flour
2 eggs
1 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1/2 tsp vanilla
3 cups quick oats
1/2 cup walnuts
1/2 cup raisins (optional)

Steps:

  • preheat oven to 350 degrees with mixer combine Crisco and sugars until fluffy add the next 6 ingredients until well combined then gently fold in the oats, nuts, and raisins. on a greased cookie sheet drop a generous tablespoon size ball of dough. bake for 12 - 15 minutes allow to cool on tray before removing to rack

There are no comments yet!