MOM'S DIVINITY
Steps:
- Separate egg whites and place in blender. Whip till peaks appear.
- Place sugar, water and Karo Syrup in a saucepan and heat past boiling till the mixture enters "softball" stage.
- With the blender still whipping, pour half of the syrup mixture slowly in the egg whites. Return other half of mixture to stove and heat to hardball stage.
- While the mixture is heating, add vanilla to ingredients in the blender. After the syrup mixture reaches hardball stage add slowly to the blender.
- Drop mixture by spoonfuls on wax paper. Press pecans onto divinity while hot. Allow divinity time to cool and setup.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
