MOM'S COLESLAW WITH A KICK
My mother developed this recipe for my father to enjoy while watching sports on T.V. We called sports day meals "indoor picnics". My father loved spicy foods (as do the rest of the family), so my mother kicked this up a notch with mustard seed and mustard powder. My parents had 10 children, and took in many others over the...
Provided by Colleen Sowa
Categories Vegetables
Time 20m
Number Of Ingredients 14
Steps:
- 1. Prepare the cabbage, carrots and onion as stated in ingredients. Put in a lage bowl or roast pan. Set aside.
- 2. Whisk together all remaining ingredients until well blended. Pour this over the vegetable mixture. Toss until all is well coated. Put into a large bowl and cover tightly. Put in refrigerator overnight to let the flavors meld. When ready to serve, stir it and taste it... if it isn't hot enough... add a bit more mustard seed and hot mustard powder (I buy it in bulk at food co-op) and toss well.
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